Sweet Capsicum Juice
Description
You know what they say, if it’s brown, drink it down!
Well, something like that anyway 😊
You see whenever you combine red and green ingredients in a juice recipe chances are it will look less than appealing but don’t let the ‘brown-ness’ stop you from enjoying the refreshing taste of this juice.
It makes a great dinner juice recipe if you are replacing a meal a day or doing a juice cleanse.
Taste
A really refreshing juice that is sweet, peppery and spicy.
Ingredients
2 cucumbers
1 cilantro, handful
1 capsicum, red
1/2 pineapple
1 lime
1 chili, long red (opt)
Juicing Time: 4 mins
Juice Qty: 900 ml
Serves: 4
Preparation
Capsicum
Remove the green stems
Cut into halves or quarters to fit in the wide chute
Remove excess seeds (you can juice them)
Pineapple
Slice off the outer skin
Cut into long thin strips to fit down the chute
Chop the core into small chunks
Cucumber
Cut into chunks to fit down the chute
Juice with skin on
Cilantro
Roughly chop leaves and stems
Juice handfuls at a time
Lime
Thinly slice off the outer skin
Juice whole
Chili
Cut off the stalk end
Cut in half lengthways and remove the seeds if you don’t want it too hot, otherwise leave them in and juice whole
Method
Start making this juice with the cilantro. Add the entire handful to the juicer and if need be push down onto the press with the pusher.
Next, add the cucumber pieces one at a time.
Juice the capsicum next adding a half or quarter to the chute and letting the press push through before adding more.
Next, add the whole chili pepper if using, and the whole lime.
Add the pineapple strips next one by one leaving the chopped pineapple core at the end.
Tip: if you don’t like cilantro you can sub it for parsley or leave our completely
Enjoy!